Home Candy Making by "1st Dietitian" Sarah Tyson Rorer, 1889
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization. Great collector piece.
Published by Arnold and Company, Philadephia, 1889 FIRT EDITION.
Used brown softbound with black lettering front and spine; 74 pp and 6 pages of ads covered with hand made dust jacket- see picture.
Condition-good and pages still together though fragile; has some fingerprints and some slight burns on back pages not obscuring printing consistent with cook books. Rules for candy making and a few other candy recipes hand written in back and commercial ads for Mrs Rorer other books and Ceresota Flour were left in back of book.